鸚鵡牌 泰國特級椰漿 PARROT Premium Quality Coconut Cream 400ml #5058

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Item#5058

椰漿就是椰奶的濃縮版,是椰肉打碎後過濾出的奶油狀液體,可以打發,可以代替奶油做各種更健康的椰子口味糕點,也可以入菜軟化肉質,調味去腥。

椰奶的濃縮版
椰奶的濃縮版
椰奶的濃縮版
椰奶的濃縮版

適合:入菜、煮咖哩、做甜品

Coconut cream is a concentrated version of coconut milk. It is a creamy liquid filtered after crushing the coconut meat. It can be whipped to replace heavy cream to make various coconut-flavored cakes in a healthier way. It can also be used in dishes to soften the meat or use for seasoning to remove fishy taste and smell.


Product of Thailand 泰國產品

椰漿是將椰肉打碎,濾出的奶油狀液體,並且可以打發。椰漿中椰子與水的比例是4:1,簡單來說就是椰奶的濃縮版。

 

 

既然可以打發,就可以用來替代奶油做各種椰漿蛋糕,清甜口感,脂肪含量也低很多。椰漿還可以入菜,起到軟化肉質、調味去腥的作用。



原文網址:https://kknews.cc/food/6pyp3vq.html