楊百利 - 楊梅濃縮汁 Yumberry Juice Syrup 1 kg #5003a
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楊百利 - 楊梅濃縮汁 Yumberry Juice Syrup 1 kg #5003a

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$2.99
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$2.99
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$6.00
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Item# 5003a
Net Weight: 1 kg

楊梅汁是來自楊梅漿果的100%果汁,原料基地位於華東地區最大的原始森林(亞熱帶低緯度常綠闊葉林),水源、土壤和空氣都符合有機農業標準。目前也是獲得美國農業部有機產品認證的天然產品原料公司之一。

不同於其他健康飲料(如越橘),這種果汁含有更高的果汁純度。半瓶楊梅果汁就可以滿足常人每天五分之一的營養需求。每100亳升楊百利楊梅濃縮汁含有700+/-4.33毫克的原花青素,遠超過石榴、紅酒、藍莓、蔓越莓等果汁的含量。

有記載楊梅在公元600年的唐朝首次用於中醫藥。以後用作多種常見病症的治療:頭痛,胃病,泌尿感染,中暑以及頭暈症狀。 

  • 不含任何防腐劑、人工色素和食品添加劑
  • 美國農業部有機產品認證
  • HACCP管理認證
  • Kosher認證
  • HALAL認證

食用方法:1分濃縮汁 加9分純淨水

 

Yumberry juice is 100% juice from the bayberries grown in the largest virgin forest in East China (subtropical low-latitude evergreen broad-leaved forest). The water source, soil and air meet the organic agricultural standards. It also obtained the US Department of Agriculture's organic product certification.

Unlike other healthy drinks (such as bilberry), this juice contains higher juice purity. Half a bottle of this yumberry (bayberry) juice can meet one-fifth of the daily nutritional needs of human. Every 100 ml of Yangbaili Yumberry Concentrate contains 700+/-4.33 mg of proanthocyanidins, far exceeding the content of pomegranate, red wine, blueberry, cranberry and other juices.

It is recorded that bayberry was first used in Chinese medicine in the Tang Dynasty in 600 AD. It is used as a treatment for many common sickness, such as headaches, stomach problems, urinary infections, heatstroke and dizziness.

 

Instruction

1 juice : 9 purified water

生產日期 Production Date: 8/27/2020 保質期1年 Shelf Life: 1 Year

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